Correction: A Review of the Effects of Omega-3 and Omega-6 on Alcoholic and Non-Alcoholic Fatty Liver

Abstract

This corrects: Darvishi M, Alsaraf KM, Toama MA, Hadrawi SK, Ramadan MF, Pirhadi M, Adeli OA. "A Review of the Effects of Omega-3 and Omega-6 on Alcoholic and Non-Alcoholic Fatty Liver." Adv. Life Sci. 2023;10(4):530–536. doi: 10.62940/als.v10i4.1858.

Following publication of this article, it was identified that four references cited in the manuscript were unrelated to the subject matter of the article and/or the context in which they were cited. The incorrect references have been replaced by the authors as follows:

Reference 2, cited in support of a statement on the two main categories of steatohepatitis:

Original (irrelevant) reference: Mandil O, Sabri H, Manouchehrin N, Mostafa D, Wang HL. Root coverage with apical tunnel approach using propolis as a root conditioning agent: A case report with 2-year follow-up and review of the literature. Clinical and Experimental Dental Research, (2023); 9(4): 568–573.

Replaced with: Idalsoaga F, Kulkarni AV, Mousa OY, Arrese M, Arab JP. Non-alcoholic fatty liver disease and alcohol-related liver disease: two intertwined entities. Frontiers in Medicine, (2020); 7: 448.

Reference 3, cited in the same context as Reference 2:

Original (irrelevant) reference: Manouchehri N, Ghodsi S, Atri F, Sarraf P, Seyedi D, Valizadeh S. Effect of pretreatment of root dentin surface with cold atmospheric plasma on improving the bond strength of fiber post and resin cement: In vitro study. Clinical and Experimental Dental Research, (2023); 9(4): 653–660.

Replaced with: Malnick SD, Alin P, Somin M, Neuman MG. Fatty liver disease—alcoholic and non-alcoholic: similar but different. International Journal of Molecular Sciences, (2022); 23(24): 16226.

Reference 43, cited in support of a statement on omega-3 supplementation reducing serum triglyceride levels in patients with T2DM and NAFLD:

Original (irrelevant) reference: Oboodiat M, Bakhtiari R, Shakib P, Manoocheri N, Khakpour A. The Most Important Native Iranian Medicinal Plants Affecting The Bacteria that Cause Tooth Decay: A Systematic Review. Indian Journal of Forensic Medicine & Toxicology, (2021); 15(3): 3421–3425.

Replaced with: Superko HR, Superko SM, Nasir K, Agatston A, Garrett BC. Omega-3 fatty acid blood levels: clinical significance and controversy. Circulation, (2013); 128(19): 2154–2161.

Reference 45, cited in support of a statement on the antioxidant, immunomodulatory, and anti-inflammatory properties of omega-3 polyunsaturated fatty acids in reducing liver fat in elderly patients with NAFLD:

Original (irrelevant) reference: Song Q, Chen Y, Zhao L, Ouyang H, Song J. Monitoring of sausage products sold in Sichuan Province, China: A first comprehensive report on meat species' authenticity determination. Scientific Reports, (2019); 9(1): 1–9.

Replaced with: Wall R, Ross RP, Fitzgerald GF, Stanton C. Fatty acids from fish: the anti-inflammatory potential of long-chain omega-3 fatty acids. Nutrition Reviews, (2010); 68(5): 280–289.

The authors acknowledge that, given the thematic distance between certain references and the manuscript content, citation errors may have inadvertently occurred during reference management. The revisions have been made to enhance scientific accuracy and ensure compliance with the journal's citation standards. This does not affect the study's findings, conclusions, or overall scientific validity.

The Advancements in Life Sciences Editorial Office apologizes for any inconvenience this may have caused.

Correction Published

10 July 2026: The necessary corrections have been carried out in the Version of Record.